Alex M Barker

A Gendered Past: A Critical Biography of Gender in Archaeology

The Best of Cajun & Creole Cooking

The Best of Irish Cooking

The Best of Italian Cooking

America's Favorite Food

Potato: The Definitive Guide to Potatoes and Potato Cooking

Egg Bible: The Definitive Guide to Choosing, Cooking and Enjoying Eggs

Eggs: How to Boil, Poach, Fry, Scramble and Create over 200 Dishes with a Classic Ingredient

Master The PCAT Essay

The PCAT Essay is the most difficult PCAT subtest to prepare for Why? Because most PCAT study guides barely cover the essay subtest. On top of that, the other guides don't show you how you can improve your skill as a writer. I will show you how to formulate the perfect PCAT essay and how you...

Hangout and Grow Rich : How to Build Your Virtual Mastermind in 30 Days

"Hangout and Grow Rich is something Napoleon Hill would have written had he been alive in the 21st Century." - John Lee Dumas of Entrepreneur on Fire The chances for your success increase dramatically when you surround yourself with high achievers. They will push you to achieve your goals and dre...

1001 Cocktails: 1001 Recipes for the Perfect Drink

1001 Cocktails offers the ultimate collection of your favorite cocktails and hundreds of new tastes for you to try. Recipes feature color photos of finished drinks along with easy to follow instructions. Making cocktails is great fun, both for you and for your appreciative guests. This comprehens...

500 Ice Creams, Sorbets & Gelatos: The Only Ice Cream Compendium You'll Ever Need (500 Cooking (Sellers))

With this single book, learn everything you need to know about making frozen treats and delights. The 500 fabulous, easy, cool, and glorious indulgences featured in this book include classic ice creams, sorbets, and Italian-style gelatos; as well as elegant water ices and granitas, show-stopping ice...

A Cook's Guide to Eggs

This comprehensive reference book includes photographic identification of all the well-known eggs, plus essential information on buying, storing and cooking equipment and a detailed step-by-step guide to all the basic cooking techniques, such as scrambling, frying and poaching

The Perfect Egg Cookbook: Over 90 Recipes For Omelettes, Pancakes, Souffles, Custards, Meringues, Cakes, Soups And More, With Over 350 Step-By-Step Photographs

Discover all you need to know about cooking with eggs in this easy-to-follow guide that includes all the basic techniques and classic recipes.

Eggs in the Kitchen: The Essential Guide To Preparing And Cooking Eggs, With 150 Tempting Recipes

A guide to all the different kinds of eggs, how to cook them to perfection, and 150 delicious ways to use them from souffles to meringues.