Jan 2013 to 2000 Product Development Coordinator/Database SpecialistAtlanta Medical Center, Gastric Bypass Department
Mar 2012 to 2000 Resident ChefThe Caring Chef, LLC
Jul 2011 to 2000 Design menu plans and prepare meals assisting clientsPublix Super Markets, Inc Alpharetta, GA Apr 2011 to Jan 2013 Chef InstructorFood Network's "Good Eats" Atlanta, GA Mar 2011 to Sep 2011 Kitchen LeadSorrento, Italy New Orleans, LA Oct 2009 to Jan 2011 FreelanceLIT KITCHEN Atlanta, GA Apr 2009 to Oct 2009 Executive Chef
Education:
Le Cordon Bleu Culinary Institute of Atlanta May 2010 A.D. of Occupational ScienceClark Atlanta University May 1997 BA in Business Administration/Marketing
Aug 2013 to 2000 Student Worker/AssistantGeorgia State University Atlanta, GA Jun 2011 to May 2013 Graduate Assistant Athletic TrainerLifeStar Ambulance Service/St. John's Hospital Springfield, IL Jan 2011 to May 2011 EMT-Basic StudentAuburn University Auburn, AL Aug 2010 to Nov 2010 Intern Athletic TrainerNorthwood University Midland, MI Jan 2010 to Apr 2010 Athletic Training StudentCentral Michigan University Mount Pleasant, MI Aug 2008 to Dec 2009 Athletic Training Student
Education:
Lincoln Land Community College Springfield, IL Aug 2013 to 2000 Pre-NursingGeorgia State University Atlanta, GA May 2013 Masters of Science in Sports MedicineLincoln Land Community College Springfield, IL May 2011 Certificate of Completion in Medical TechnicianCentral Michigan University Mount Pleasant, MI Dec 2010 Bachelor of Science in Athletic Training/Sports Medicine
Emory University School of Law, J.D., 2005; Emory University School of Law, J.D., 2005; Emory University School of Law, J.D., 2005; Emory University School of Law, J.D., 2005