First Care Medical Clinic 2938 The Plz, Charlotte, NC 28205 7043784122 (phone), 7043784577 (fax)
First Care Medical Clinic 404 S Sutherland Ave, Monroe, NC 28112 7042919267 (phone), 9803138449 (fax)
Languages:
English Spanish
Description:
Ms. Thomas works in Charlotte, NC and 1 other location and specializes in Internal Medicine. Ms. Thomas is affiliated with Carolina Health Care System Union.
Jun 2012 to 2000 Bartender/ServerAmber Bargen Law, LLC Wentzville, MO Sep 2013 to Dec 2013 Paralegal InternNational Rent to Own Troy, MI May 2007 to Oct 2010 Office Clerk
Education:
St. Louis Community College Meremac Kirkwood, MO 2010 to 2013 Associate of Applied Science in Legal Studies for the Paralegal
Skills:
MS Office Applications, Excel, QuickBooks, Accounting, Typing, Word Processing Software, email & multi line phone systems, excellent organization and time management skills, communication and research skills, strong attention to detail and multi tasking, excellent customer/client service skills
Jan 2014 to 2000 CounselorCatch 22 Bistro Algonac, MI May 2013 to May 2014 Hostess/BusserThe Great Wolf Lodge Traverse City, MI Mar 2011 to Jan 2012 Lifeguard
Education:
Macomb Community College Warren, MI 2014 to 2016 Associates of Applied Science in Media CommunicationsTraverse City West Senior High Traverse City, MI 2008 to 2012
Skills:
Skills: Understanding of Microsoft Office/Outlook, Excel, Adobe Photoshop, and web browsers. Typing speed of 60 words per minute.
Catch 22 Bistro Algonac, MI May 2013 to Aug 2013 Host and busserGreat Wolf Lodge Traverse City, MI Mar 2012 to Jan 2013 LifeguardOutback Steakhouse Traverse City, MI Oct 2011 to Mar 2012 Host
Education:
Northern Michigan University 2012 to 2014 Bachelor's in PhotographyNorthern Michigan University Marquette, MI 2012 to 2014 N/A in Photography
Bar Louie Charter Township of Clinton, MI Nov 2012 to Feb 2013 HostessColors by Kim Salon & Day Spa Trenton, MI Apr 2011 to Aug 2011 Salon Owner's AssistantShelby Township, MI, US Aug 2008 to May 2009 Food Service WorkerHealth & Beauty Dept Charter Township of Clinton, MI Mar 2006 to Aug 2008 Retail Sales
Education:
Regency Beauty Institute Shelby Twp May 2009 to Jun 2010 Cosmetology CertificationChippewa Valley High School Clinton Twp Charter Township of Clinton, MI Aug 2003 to Jun 2007 High School Diploma in Business/Marketing
Deborah Auer - Dearborn MI, US Hiba Kakish - Dearborn MI, US Amanda B. Thomas - Livonia MI, US
Assignee:
Little Caesar Enterprises, Inc. - Detroit MI
International Classification:
A21D 13/00
US Classification:
426 94
Abstract:
A method of preparing pizza includes providing an at least partially baked crust with at least one topping. The crust and at least one topping are wrapped or covered with an impermeable cover and heated to a holding temperature above ambient temperature. The cover is then removed and additional heated and un-heated toppings may be added. The pizza is then baked in an oven to further heat and brown the crust, cheese and toppings of the pizza. With the method, the final bake time can be reduced to preferably less than 60 seconds.
Amanda B. Thomas - Livonia MI, US Jason E. Rebant - Holt MI, US Hiba Kakish - Dearborn MI, US
Assignee:
LITTLE CAESAR ENTERPRISES, INC. - Detroit MI
International Classification:
B65D 81/26 B65D 30/08
US Classification:
206204, 383113
Abstract:
A package for a hot food item may include an enclosure adapted to receive the hot food item, and a barrier disposed within the enclosure. The barrier may include a moisture impermeable portion covering at least a first portion of the hot food item such that moisture from the first portion is at least partially retained therein. The package is adapted to retain moisture in the first portion of the hot food item, while reducing moisture accumulation in a second portion of the hot food item.
Digital Menu Board System With Cash Register And Kitchen Interface
David Scrivano - South Lyon MI, US David Strother - Farmington Hills MI, US Amanda B. Thomas - Livonia MI, US Bryan Durren - Beverly Hills MI, US Christopher P. Ilitch - Bloomfield Hills MI, US
Assignee:
LITTLE CAESAR ENTERPRISES, INC. - Detroit MI
International Classification:
G06Q 50/00 G06Q 10/00 G06Q 30/00
US Classification:
705 10, 705 1465, 705 15
Abstract:
A product management and sales system for managing product preparation and sales. The system includes a kitchen display and input device displaying a plurality of perishable food items to be produced and receiving a production indication signal indicating production of at least one of the plurality of perishable food items. The system further includes a digital menu board displaying the plurality of perishable food items available for sale, a sales counter terminal for completing a sale of at least one of the plurality of perishable food items and outputting a sold indication signal; and a controller receiving the sold indication signal. The controller compares the sold indication signal to a predetermined inventory level for the at least one perishable food item and outputs an item-to-be-produced signal to the kitchen display and input.
David Scrivano - South Lyon MI, US David Strother - Farmington Hills MI, US Amanda B. Thomas - Livonia MI, US Sean M. Heslip - Manchester MI, US Kent A. Deemter - Hudsonville MI, US Tyler W. McCoy - Grandville MI, US Bret A. Hoeksema - Zeeland MI, US
An apparatus is provided for assembling a pizza, including a pizza sauce spreading station, a cheese spreading station and a pepperoni applying station. A robot including a stationary base and an articulating arm having a gripper attached to the end is operable to grip a pizza pan having pizza dough therein to allow said robot to move the pan throughout the pizza sauce spreading station, and to a rotary dial system including the cheese spreading station and the pepperoni applying station. The robot arm manipulates the pizza pan in the sauce spreading station and the rotary dial system manipulates the pizza pan in the cheese station and the pepperoni applying station to properly distribute the cheese and pepperoni on the pizza.
David Scrivano - South Lyon MI, US David Strother - Farmington Hills MI, US Amanda B. Thomas - Livonia MI, US Sean M. Heslip - Manchester MI, US Kent A. Deemter - Hudsonville MI, US Tyler W. McCoy - Holland MI, US Bret A. Hoeksema - Zeeland MI, US
International Classification:
A23P 1/00
US Classification:
994501
Abstract:
An apparatus is provided for assembling a pizza, including a pizza sauce spreading station, a cheese spreading station and a pepperoni applying station. A robot including a stationary base and an articulating arm having a gripper attached to the end is operable to grip a pizza pan having pizza dough therein to allow said robot to move the pan throughout the pizza sauce spreading station, and to a rotary dial system including the cheese spreading station and the pepperoni applying station. The robot arm manipulates the pizza pan in the sauce spreading station and the rotary dial system manipulates the pizza pan in the cheese station and the pepperoni applying station to properly distribute the cheese and pepperoni on the pizza.
- Detroit MI, US David Scrivano - South Lyon MI, US David Strother - Farmington Hills MI, US Amanda B. Thomas - Livonia MI, US Kent A. Deemter - Hudsonville MI, US Tyler W. Mccoy - Holland MI, US Bret A. Hoeksema - Zeeland MI, US
Assignee:
Little Caesar Enterprises, Inc. - Detroit MI
International Classification:
B25J 11/00 A21C 9/04
Abstract:
An apparatus is provided for assembling a pizza, including a pizza sauce spreading station, a cheese spreading station and a pepperoni applying station. A robot including a stationary base and an articulating arm having a gripper attached to the end is operable to grip a pizza pan having pizza dough therein to allow said robot to move the pan throughout the pizza sauce spreading station, and to a rotary dial system including the cheese spreading station and the pepperoni applying station. The robot arm manipulates the pizza pan in the sauce spreading station and the rotary dial system manipulates the pizza pan in the cheese station and the pepperoni applying station to properly distribute the cheese and pepperoni on the pizza.
- Detroit MI, US David Scrivano - South Lyon MI, US David Strother - Farmington Hills MI, US Amanda B. Thomas - Livonia MI, US Sean M. Heslip - Manchester MI, US Kent A. Deemter - Hudsonville MI, US Tyler W. McCoy - Holland MI, US Bret A. Hoeksema - Zeeland MI, US
International Classification:
B25J 11/00 A21C 9/04
Abstract:
An apparatus is provided for assembling a pizza, including a pizza sauce spreading station, a cheese spreading station and a pepperoni applying station. A robot including a stationary base and an articulating arm having a gripper attached to the end is operable to grip a pizza pan having pizza dough therein to allow said robot to move the pan throughout the pizza sauce spreading station, and to a rotary dial system including the cheese spreading station and the pepperoni applying station. The robot arm manipulates the pizza pan in the sauce spreading station and the rotary dial system manipulates the pizza pan in the cheese station and the pepperoni applying station to properly distribute the cheese and pepperoni on the pizza.
Digital Menu Board With Cash Register And Kitchen Interface
- Detroit MI, US David Strother - Farmington Hills MI, US Amanda B. Thomas - Livonia MI, US Bryan Durren - Beverly Hills MI, US Christopher P. Ilitch - Bloomfield Hills MI, US
A product management and sales system for managing product preparation and sales. The system includes a kitchen display and input device displaying a plurality of perishable food items to be produced and receiving a production indication signal indicating production of at least one of the plurality of perishable food items. The system further includes a digital menu board displaying the plurality of perishable food items available for sale, a sales counter terminal for completing a sale of at least one of the plurality of perishable food items and outputting a sold indication signal; and a controller receiving the sold indication signal. The controller compares the sold indication signal to a predetermined inventory level for the at least one perishable food item and outputs an item-to-be-produced signal to the kitchen display and input.
Amanda Thomas, the airport's deputy director for finance and administration, said airline fees industry-wide account for just 4 percent to 6 percent of airlines' operating costs. Moreover, the airlines helped design the new terminal, she said.
Virginia Court Elementary School Aurora CO 1988-1990, Kennedy Elementary School Winder GA 1991-1991, Halvorsen Elementary School Rhein Main Air Base SC 1991-1994, Tunner Middle School Rhein Main Air Base SC 1994-1995, Lackland Junior High School San Antonio TX 1995-1995, Jack C. Jordan Middle School San Antonio TX 1995-1997
Community:
Krista Curtis
Biography:
Life
I am 25, living in San Antonio, Texas once again. I got married in 2003 to a w...
Saint Francis Primary School Billings MT 1984-1986, Meadowlark Elementary School Billings MT 1986-1990, Will James Junior High School Billings MT 1990-1992
Farmington, MN Detroit, MI Kalamazoo, MI Jackson, MS Copperas Cove, TX Tuscaloosa, AL Nashville, TN
Work:
Universal Health Services - Residential Counselor (2011-2012)
Education:
University of Phoenix - Psychology, Murray Wright High School, Western Michigan University - Biochemistry
About:
I am from Detroit, MI. Currently a student at the University of Phoenix studying Psychology.Â
Tagline:
A really awesome person!!!
Amanda Thomas
Lived:
Hampton, va Lafayette, in North charleston, sc Central, sc Louisville, ky
Work:
Books-A-Million - Specialist (2010)
Education:
Lafayette Jefferson highschool
Tagline:
I love your coffee stained attempt at fame.
Amanda Thomas
Work:
Keller Williams Realty - REALTOR (2012) Century 21 Real Estate - REALTOR (2011-2012)
Education:
Farragut High School
Relationship:
Married
Tagline:
REALTOR, wife, animal lover, health nut, fashion follower, book worm, & weekend DIYer
Amanda Thomas
Education:
Spain Park High School, University of Alabama - Dance
About:
Amanda Elizabeth Thomas, a native of Birmingham, AL has been following her passion for dance since she was three years old. She trained at Dale Serrano Studio of Professional Arts studying various for...
Tagline:
'The perfect dance needs music sweet As dreams; seductive, so the feet Are led to move as by some spell; Or music as of murmuring shell. True dance shows naught of haste or heat, Nor trick, nor any kind of cheat. Beauty and Joy, twin souls, should meet To make that lovely miracle- The perfect dance. A field of wind-kissed waving wheat; A swaying sea, scarce wake to greet The dawn; clouds drifting; these things tell What dance may be-if it excel. Men said they saw in hers complete, The perfect dance.' ~Anonymous, 1720
Bragging Rights:
-University of Alabama graduate, BA in Dance and Minor in Psychology, Head Choreographer for University of Alabama showchoir "Resonance" Spring of 2010-Spring of 2013, choreographer for St. George's Middle Eastern Food Festival, American Ballet Theater Counselor in the Summer of 2012, Teacher for Dobbins Dance starting in Aug 2013
Amanda Thomas
Work:
Luv Aj - Designer (2005)
Education:
Otis College of Art and Design - Graphic Design, University of San Diego
Tagline:
I make jewelry.
Amanda Thomas
Work:
18 CH Full Time Student and Super Mommy - Motivator, Nurturer, Listener, Advice Giver, Learn As Much As I Can in Life (2011)
Education:
University of Nebraska, Lincoln - Pre-Law, Southeast Community College, Lincoln, Ne - Applied Assoc. of Sciences, Criminal Justice Focus and Major
Amanda Thomas
Work:
Corning Inc. - Controls Intern (2011) Corning Inc. - Machine Design Intern (2010-2010)
Education:
Rensselaer Polytechnic Institute - Mechanical Engineering