Work:
Clementine Caterers
1999 to 2000
Entrepreneur
Latour French/American Grill
Ridgewood, NJ
Dec 1998 to Dec 1999
Sous Chef, Pastry Chef, and Kitchen Manager
Monterey Marriott
Monterey, CA
Nov 1997 to Nov 1998
Catering Sale Coordinator
Carmel Valley Ranch and Resort
Carmel Valley, CA
Jul 1996 to Nov 1997
Externship
Big Pink Pasta
Old Tappan, NJ
Nov 1994 to Aug 1997
Hostess, Waitress, Food Preparation
Salant Corporation/Thomson Company
New York, NY
Feb 1994 to Nov 1994
Merchandise Coordinator