Anton M Bzhelyansky

age ~54

from Derwood, MD

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Also known as:
  • Anton M Bzhelyanskiy
  • Anton Yansky
Phone and address:
5804 Wild Flower Ct, Rockville, MD 20855
4437227842
Related to:
Connected to:

Anton Bzhelyansky Phones & Addresses

  • 5804 Wild Flower Ct, Derwood, MD 20855 • 4437227842
  • Rockville, MD
  • New York, NY
  • Bronx, NY
  • Baltimore, MD

Work

  • Company:
    Nutramax laboratories, inc
    Sep 2006
  • Position:
    Research chemist iv, analytical chemistry

Education

  • School / High School:
    University of Maryland Baltimore County- Baltimore, MD
    1996
  • Specialities:
    M.S. in Analytical Chemistry

Skills

Chromatography • Hplc • Validation • Gas Chromatography • Analytical Chemistry • Uv • Dissolution • Spectroscopy • Elisa • Mass Spectrometry • Icp Oes • Methods Development • Polymers • Purification • Wet Chemistry • Nir Spectroscopy • Edible Oils Analysis • Nir • Delfia • Automated Titrimetry • Methods Validation • Molecularly Imprinted Polymers • Karl Fischer

Languages

English • Russian

Ranks

  • Certificate:
    Aocs Approved Chemist 2011-2012

Industries

Pharmaceuticals

Resumes

Anton Bzhelyansky Photo 1

Scientific Liaison, Botanicals

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Location:
Washington, DC
Industry:
Pharmaceuticals
Work:
National Institute on Aging National Institutes of Health Apr 2001 - Feb 2014
Research Chemist, Contractor, Part-Time
Nutramax Laboratories Sep 2006 - Mar 2013
Research Scientist Iv
U.s. Pharmacopeia Sep 2006 - Mar 2013
Scientific Liaison, Botanicals
Actavis Aug 2004 - Sep 2006
Research Scientist Iii
Education:
University of Maryland Baltimore County 1995 - 2000
Master of Science, Masters, Chemistry University of Maryland Baltimore County 1993 - 1995
Bachelors, Bachelor of Science, Molecular Biology, Biochemistry St. Petersburg Pavlov Medical University 1988 - 1992
Skills:
Chromatography
Hplc
Validation
Gas Chromatography
Analytical Chemistry
Uv
Dissolution
Spectroscopy
Elisa
Mass Spectrometry
Icp Oes
Methods Development
Polymers
Purification
Wet Chemistry
Nir Spectroscopy
Edible Oils Analysis
Nir
Delfia
Automated Titrimetry
Methods Validation
Molecularly Imprinted Polymers
Karl Fischer
Languages:
English
Russian
Certifications:
Aocs Approved Chemist 2011-2012
American Oil Chemists' Society
Anton Bzhelyansky Photo 2

Anton Bzhelyansky Baltimore, MD

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Work:
Nutramax Laboratories, Inc

Sep 2006 to 2000
Research Chemist IV, Analytical Chemistry National Institute on Aging

Apr 2001 to 2000
Research Chemist, contractor, part-time Actavis Mid Atlantic LLC.
Owings Mills, MD
Aug 2004 to Sep 2006
Research Chemist III, Analytical Development Nutramax Laboratories, Inc.
Edgewood, MD
Jun 2002 to Aug 2004
Research Chemist, Analytical Chemistry Department Alpharma USPD, Inc
Baltimore, MD
Feb 2000 to Jun 2002
Research Chemist II, Analytical R&D
Education:
University of Maryland Baltimore County
Baltimore, MD
1996 to 2000
M.S. in Analytical Chemistry University of Maryland Baltimore County
Baltimore, MD
Sep 1993 to Jan 1996
B.S. in Biochemistry and Molecular Biology

Us Patents

  • Compositions Comprising Sulforaphane Or A Sulforaphane Precursor And A Milk Thistle Extract Or Powder

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  • US Patent:
    20200261553, Aug 20, 2020
  • Filed:
    May 4, 2020
  • Appl. No.:
    16/865529
  • Inventors:
    - Lancaster SC, US
    Grace Cornblatt - Westminster MD, US
    Anton Bzhelyansky - Baltimore MD, US
    Robert Henderson - Street MD, US
  • International Classification:
    A61K 38/47
    A61K 31/357
    A61K 36/06
    A61K 31/716
    A61K 36/28
    A61K 31/19
    A61K 47/42
    A61K 31/194
    A61K 9/28
    A61K 9/00
    A61K 45/06
    A61K 36/07
    A61K 31/26
    A61K 33/06
    A61K 31/7028
    A61K 31/375
    A61K 36/31
    A23L 33/105
    A61P 3/06
    A61K 9/14
  • Abstract:
    The invention relates to the combination of a sulforaphane precursor, an enzyme capable of converting the sulforaphane precursor to sulforaphane, an enzyme potentiator, and a milk thistle extract or powder. The invention also relates to the combination of a sulforaphane or a derivative thereof and a milk thistle extract or powder. The invention also relates to the combination of a broccoli extract or powder and a milk thistle extract or powder. The invention provides compositions and methods relating to these combinations.

  • Compositions Comprising Sulforaphane Or A Sulforaphane Precursor And A Mushroom Extract Or Powder

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  • US Patent:
    20200101143, Apr 2, 2020
  • Filed:
    Dec 3, 2019
  • Appl. No.:
    16/701644
  • Inventors:
    - Lancaster SC, US
    Grace Cornblatt - Westminster MD, US
    Anton Bzhelyansky - Baltimore MD, US
    Robert Henderson - Street MD, US
  • International Classification:
    A61K 38/47
    A61K 9/14
    A61P 3/06
    A23L 33/105
    A61K 36/31
    A61K 31/375
    A61K 31/7028
    A61K 33/06
    A61K 31/26
    A61K 36/07
    A61K 45/06
    A61K 9/00
    A61K 9/28
    A61K 31/194
    A61K 47/42
    A61K 31/19
    A61K 36/28
    A61K 31/716
    A61K 36/06
    A61K 31/357
  • Abstract:
    The present disclosure relates to the synergistic combination of a sulforaphane precursor, an enzyme capable of converting the sulforaphane precursor to sulforaphane, a cofactor of the enzyme, and a glucan. The present disclosure also relates to the synergistic combination of sulforaphane or a derivative thereof and a glucan. The present disclosure also relates to the synergistic combination of a broccoli extract or powder and a glucan. The glucan may be a β-glucan. The glucan may be provided in a mushroom extract or powder selected from one or more of a maitake, a shiitake, or a reishi mushroom. Compositions and methods relating to these combinations are described.

  • Compositions Comprising Sulforaphane Or A Sulforaphane Precursor And A Mushroom Extract Or Powder

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  • US Patent:
    20180200344, Jul 19, 2018
  • Filed:
    Aug 23, 2016
  • Appl. No.:
    15/244374
  • Inventors:
    - Edgewood MD, US
    Grace Cornblatt - Westminster MD, US
    Anton Bzhelyansky - Baltimore MD, US
    Robert Henderson - Street MD, US
  • International Classification:
    A61K 38/47
    A61K 31/7028
    A61K 31/375
    A61K 31/716
    A61K 36/31
    A61K 36/07
    A61K 31/26
  • Abstract:
    The present disclosure relates to the synergistic combination of a sulforaphane precursor, an enzyme capable of converting the sulforaphane precursor to sulforaphane, a cofactor of the enzyme, and a glucan. The present disclosure also relates to the synergistic combination of sulforaphane or a derivative thereof and a glucan. The present disclosure also relates to the synergistic combination of a broccoli extract or powder and a glucan. The glucan may be a β-glucan. The glucan may be provided in a mushroom extract or powder selected from one or more of a maitake, a shiitake, or a reishi mushroom. Compositions and methods relating to these combinations are described.

  • Sulforaphane/Sulforaphane Precursor And Phytosterol/Phytostanol Compositions

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  • US Patent:
    20160030530, Feb 4, 2016
  • Filed:
    Mar 15, 2014
  • Appl. No.:
    14/775089
  • Inventors:
    - Edgewood MD, US
    Anton BZHELYANSKY - Baltimore MD, US
    Robert HENDERSON - Street MD, US
    Chia-Ping Charles HSU - Ellicott City MD, US
  • International Classification:
    A61K 38/47
    A61K 31/375
    A61K 45/06
    A61K 36/31
    A61K 31/275
    A61K 31/7028
    A61K 31/575
  • Abstract:
    The invention relates to the combination of a sulforaphane precursor, an enzyme capable of converting the sulforaphane precursor to sulforaphane, an enzyme potentiator, and a phytosterol and/or phytostanol or ester thereof. The invention also relates to the combination of a sulforaphane or a derivative thereof and a phytosterol and/or phytostanol or ester thereof. The invention also relates to the combination of a broccoli extract or powder and a phytosterol and/or phytostanol or ester thereof. The invention provides compositions and methods relating to these combinations.

  • Compositions Comprising Sulforaphane Or A Sulforaphane Precursor And A Milk Thistle Extract Or Powder

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  • US Patent:
    20150196525, Jul 16, 2015
  • Filed:
    Jul 3, 2013
  • Appl. No.:
    14/412176
  • Inventors:
    - Edgewood MD, US
    Grace Cornblatt - Westminster MD, US
    Anton Bzhelyansky - Baltimore MD, US
    Robert Henderson - Street MD, US
  • International Classification:
    A61K 31/26
    A61K 36/28
    A61K 31/7028
    A23L 1/30
    A61K 31/375
    A61K 31/357
    A61K 45/06
    A61K 36/31
    A61K 38/47
  • Abstract:
    The invention relates to the combination of a sulforaphane precursor, an enzyme capable of converting the sulforaphane precursor to sulforaphane, an enzyme potentiator, and a milk thistle extract or powder. The invention also relates to the combination of a sulforaphane or a derivative thereof and a milk thistle extract or powder. The invention also relates to the combination of a broccoli extract or powder and a milk thistle extract or powder. The invention provides compositions and methods relating to these combinations.

  • Compositions Comprising Sulforaphane Or A Sulforaphane Precursor And Magnesium

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  • US Patent:
    20150174093, Jun 25, 2015
  • Filed:
    Jul 3, 2013
  • Appl. No.:
    14/412189
  • Inventors:
    - Edgewood MD, US
    Grace Cornblatt - Westminster MD, US
    Anton Bzhelyansky - Baltimore MD, US
    Robert Henderson - Street MD, US
    Ronald Kettenacker - Abingdon MD, US
  • International Classification:
    A61K 31/26
    A61K 33/06
    A61K 45/06
    A61K 38/47
    A61K 31/375
    A61K 36/31
    A61K 31/7028
  • Abstract:
    The invention relates to the combination of a sulforaphane precursor, an enzyme capable of converting the sulforaphane precursor to sulforaphane, an enzyme potentiator, and magnesium or a salt or complex thereof. The invention also relates to the combination of a sulforaphane or a derivative thereof and magnesium or a salt or complex thereof. The invention also relates to the combination of a broccoli extract or powder and magnesium or a salt or complex thereof. The invention provides compositions and methods relating to these combinations.

  • Compositions Comprising Sulforaphane Or A Sulforaphane Precursor And Ursolic Acid

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  • US Patent:
    20150174213, Jun 25, 2015
  • Filed:
    Jul 3, 2013
  • Appl. No.:
    14/412180
  • Inventors:
    - Edgewood MD, US
    Grace Cornblatt - Westminster MD, US
    Anton Bzhelyansky - Baltimore MD, US
    Robert Henderson - Street MD, US
  • International Classification:
    A61K 38/47
    A61K 31/7028
    A61K 45/06
    A61K 31/375
    A61K 31/26
    A61K 36/31
    A61K 31/19
  • Abstract:
    The invention relates to the combination of a sulforaphane precursor, an enzyme capable of converting the sulforaphane precursor to sulforaphane, an enzyme potentiator, and ursolic acid, a salt, ester, amide, or derivative thereof. The invention also relates to the combination of a sulforaphane or a derivative thereof and ursolic acid, a salt, ester, amide, or derivative thereof. The invention also relates to the combination of a broccoli extract or powder and ursolic acid, a salt, ester, amide, or derivative thereof. The invention provides compositions and methods relating to these combinations.

  • Compositions Comprising Sulforaphane Or A Sulforaphane Precursor And A Mushroom Extract Or Powder

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  • US Patent:
    20150147352, May 28, 2015
  • Filed:
    Jul 3, 2013
  • Appl. No.:
    14/412191
  • Inventors:
    - Edgewood MD, US
    Grace Cornblatt - Westminster MD, US
    Anton Bzhelyansky - Baltimore MD, US
    Robert Henderson - Street MD, US
  • International Classification:
    A61K 38/47
    A61K 36/31
    A61K 31/26
    A61K 31/716
    A61K 31/375
    A61K 31/7028
    A61K 36/06
  • US Classification:
    42419515, 514 54
  • Abstract:
    The invention relates to the combination of a sulforaphane precursor, an enzyme capable of converting the sulforaphane precursor to sulforaphane, an enzyme potentiator, and a mushroom (preferably maitake, shiitake, or reishi mushroom) extract or powder. The invention also relates to the combination of sulforaphane or a derivative thereof and a mushroom (preferably maitake, shiitake, or reishi mushroom) extract or powder. The present invention also relates to the combination of a broccoli extract or powder and a mushroom (preferably maitake, shiitake, or reishi mushroom) extract or powder. The present provides compositions and methods relating to these combinations.
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