Graziellas Restaurant Brooklyn, NY Nov 2013 to May 2014 Prep CookCafe Tallulah New York, NY Oct 2012 to Jun 2013 Prep CookLa Concha Renaissance Resort San Juan, PR Dec 2011 to Apr 2012 Prep Cook
Education:
Instituto de Banca y Comercio Carolina, PR 2011 to 2012 Dip in Culinary ArtsDeparment of Health New Yor, NY 2013 Food Handler Certification
Aug 2014 to 2000 Prep CookGraziella's Restaurant Brooklyn, NY Feb 2014 to Jul 2014 Prep cookCaf Tallulah French Restaurant New York, NY Apr 2013 to Jan 2014 Cook/Prep cookLa Concha Renaissance Resort San Juan, PR Oct 2011 to Mar 2012 Prep Cook Garde Manger
Education:
Institute of Bank and Commerce Carolina, PR 2011 to 2012 Culinary Arts Diploma in Local/International Cuisine
Skills:
Knowledge of kitchen equipment and food production procedures, knife skills, quick learner, good team-oriented attitude, understand weights and measures. Ability to understand and follow instructions with standardized recipes, food preparation and safety procedures. Ability to operate large and small kitchen equipment and tools
Norwegian Cruise Line Miami, FL 2011 to 2011 Group Reservations AgentAmerican Airlines Miami, FL 1989 to 2009 Customer Service ManagerEastern Airlines Miami, FL 1983 to 1989 Reservations Agent
Education:
Broward Community College 1982 to 1983 Airline MarketingMcArthur High School 1982
South Florida Anesthesia Associates Hialeah, FL 2007 to Jan 2007Palmetto General Hospital
Jun 2005 to Dec 2006 File room supervisorAmbulatory Diagnostic Center Coral Gables, FL May 1994 to Jun 2005 Scheduling Supervisor, InsurancePelayo Medical Center Miami, FL May 1992 to Dec 1993 Front desk clerk, Data entryInternational Medical Center Miami, FL Mar 1991 to Apr 1992 Front desk clerk
Education:
Antonio Guitera's Senior High School 1987 Diploma in Cuba