TexasVideophone Installer / Trainer at Sorenson Communi... I married to my wonderful wife, Sheila, who is very sweet and understandable and supports.
i'm father to one daughter and 3 sons also I'm grandpa to 4... I married to my wonderful wife, Sheila, who is very sweet and understandable and supports.
i'm father to one daughter and 3 sons also I'm grandpa to 4 grandsons and 4 granddaughters. Blessed them !
Randy Boyles, Joy Sain, Wes Beam, Barbara Hover, Darrell Hoyle, Anne Yoder, Sue Seagle, Frances Williams, Brenda Dellinger, Renee Yoder, Boyd Leatherman
The demand in China for high quality U.S. beef is high, so opening the market offers great potential for our businesses and the U.S. economy as a whole, said Meat Institute President and CEO Barry Carpenter.
Date: Jun 12, 2017
Category: Business
Source: Google
Over The Past 10 Years Meat And Poultry Industry Remains Exceptionally Dangerous
ultry industry over the last 10 years, said the North American Meat Institute (NAMI) in a statement. There is always room for improvement and we will look closely at the GAO recommendations to see how they can best be implemented in the industry, said NAMI president and CEO Barry Carpenter.
Meat and poultry products are among the most nutrient-dense foods available and are rich sources of complete protein, iron, zinc and B vitamins, Meat Institute President and CEO Barry Carpenter said in a written statement.
Date: Jan 11, 2016
Category: Health
Source: Google
Five Minutes With: National Get Smart About Antibiotics Week
Responding to the narrow approach to the problem taken by AAP, Barry Carpenter, Chief Executive Officer with the North American Meat Institute, said We are disappointed that AAP relied on old data and outdated policies and practices in reaching their conclusions. We are also surprised that AAP cite
Date: Nov 20, 2015
Category: Health
Source: Google
Senate Agriculture Committee Mulls Options on COOL
Other witnesses, including Barry Carpenter, CEO of the North American Meat Institute, and Jaret Moyer, president of the Kansas Livestock Association, testified that COOL is costly and burdensome to meat producers, and that there is little evidence showing that consumers actually use the label.
Date: Jun 26, 2015
Category: U.S.
Source: Google
Arkansas Congressional delegation to seek repeal of COOL labeling rules
S.," NAMI President and CEO Barry Carpenter said in a statement. "Now, after years of grappling with this costly and onerous rule - a rule that USDA's own economic analysis says is a burden on livestock producers, meat packers and processors with no consumer benefit it is clear that repealing the
The requirements are "costly and onerous," said Barry Carpenter, president of the North American Meat Institute,the main trade group for meat and poultry processors. "It is clear that repealing the statute is the best step forward."
North American Meat Institute president and chief executive officer Barry Carpenter said, Any action other than repeal invites retaliation from Canada and Mexico that could cost the U.S. economy billions of dollars.