Conagra Foods
Associate Development Chef
Bravo Brio Restaurant Group Jul 2014 - Jun 2017
Research and Development Chef
A Proper Garden Aug 2013 - Jul 2014
Executive Pastry Chef
L'auberge De Sedona Mar 2012 - Aug 2013
Executive Pastry Chef
Redstone Jan 2011 - Mar 2012
Pastry Chef
Education:
Metropolitan Community College 2009 - 2010
Associates, Baking
University of Nebraska - Lincoln 2005 - 2010
Bachelors, Food Science
Skills:
Pastry Menu Development Cooking Fine Dining Customer Service Catering Banquet Operations Banquets Weddings New Restaurant Openings Recipes Food Service Sanitation P&L Analysis Meat Fabrication Menu Design Food Cost Analysis
Ms. Wolfe works in Charlotte, NC and specializes in Anesthesiology and Pain Management. Ms. Wolfe is affiliated with Carolinas Healthcare System-Lincoln and Carolinas Medical Center Pineville.