Chaz A Giles

US Patent:

20100250272, Sep 30, 2010

Filed:

Mar 23, 2010

Appl. No.:

12/729314

Inventors:

Scott Donald Whalen - Cincinnati OH, US
Nathan Daniel Estruth - Cincinnati OH, US
Chaz Adam Giles - Cincinnati OH, US
Michael Bernard Dugas - Wyoming OH, US
Tracie Vanessa Blenman - West Chester OH, US
Sandeep Kumar Jandial - Loveland OH, US

International Classification:

G06Q 50/00
G06Q 30/00

US Classification:

705 2

Abstract:

Food products for the dietary management of a diet-responsive disease or condition, a method of dietary management of a diet-responsive disease or condition, and a system for providing such food products are disclosed. In one embodiment, the system involves (a) providing the name of at least one medical professional or medical professional's office or practice for consultation by participants and, if applicable, for writing orders for food products for participants; (b) providing controlled access to a supply of food products; and (c) providing the food products to the participants. The food products can be supplied in any suitable manner. Suitable manners of providing a supply of food products include, but are not limited to providing the food products at retail outlets, such as stores that have pharmacies, and drug stores, or through a website.

US Patent:

20100248193, Sep 30, 2010

Filed:

Mar 23, 2010

Appl. No.:

12/729309

Inventors:

Scott Donald Whalen - Cincinnati OH, US
Nathan Daniel Estruth - Cincinnati OH, US
John Michael Jensen - Wyoming OH, US
Chaz Adam Giles - Cincinnati OH, US
Michael Bernard Dugas - Wyoming OH, US
Tracie Vanessa Blenman - West Chester OH, US
Sandeep Kumar Jandial - Loveland OH, US

International Classification:

G09B 19/00

US Classification:

434127

Abstract:

Food products for the dietary management of a diet-responsive disease or condition, a method of dietary management of a diet-responsive disease or condition, and a system for providing such food products are disclosed. In one embodiment, the system involves (a) providing the name of at least one medical professional or medical professional's office or practice for consultation by participants and, if applicable, for writing orders for food products for participants; (b) providing controlled access to a supply of food products; and (c) providing the food products to the participants. The food products can be supplied in any suitable manner. Suitable manners of providing a supply of food products include, but are not limited to providing the food products at retail outlets, such as stores that have pharmacies, and drug stores, or through a website.