Christopher J Cospelich

age ~44

from Gulfport, MS

Also known as:
  • Chris J Cospelich
  • Christopher Christopher
Phone and address:
1316 24Th St, Gulfport, MS 39501
2283137746

Christopher Cospelich Phones & Addresses

  • 1316 24Th St, Gulfport, MS 39501 • 2283137746
  • 2400 14Th St, Gulfport, MS 39501
  • Pass Christian, MS
  • North Canton, OH
  • 1316 24Th St, Gulfport, MS 39501

Work

  • Company:
    C.a.l.m. services lawn and landscape
    2000
  • Position:
    Owner/operator

Education

  • School / High School:
    University Southern Mississippi Gulf Coast Campus
  • Specialities:
    Associate

Skills

Customer Service • Marketing • Leadership • Strategic Planning • Landscaping • Team Building • Environmental Services • Lawn Care • Sales • Social Media • Management • Public Speaking • New Business Development • Irrigation Management • Pool Service • Microsoft Office • Microsoft Excel • Microsoft Word • Powerpoint • Training • Project Management • Hospitality Industry • Hospitality Management • Housekeeping • Certified Sous Chef • Building Services • Pastry Chef • Hotel Management • Hotel Operations • F.o.h. and B.o.h. Operations • Certified Menu Planner • Vct Technician • Master Line Cook • Operations Management • Payroll • Scheduling • Account Management • Sales Management • Cooking • Event Planning • Food and Beverage • Event Management • Restaurant Management • Catering • Process Scheduler • Team Leadership • Contract Negotiation • Negotiation • Contractor Management

Languages

Spanish

Ranks

  • Certificate:
    Hotel Restaurant and Hospitality Management

Emails

Industries

Hospitality

Resumes

Christopher Cospelich Photo 1

Task Force Manager

view source
Location:
Biloxi, MS
Industry:
Hospitality
Work:
Hospitality Staffing Solutions
Task Force Manager

Abbco Service Corp Jun 2018 - Nov 2018
Site Supervisor

Classic Cleaners & Tailors Apr 2010 - Aug 2017
Sales and Marketing Specialist and Operations Manager

Mid - South Building Services, Inc. Apr 1995 - Apr 2016
Project and Operations Manager

Diamondhead Country Club Apr 2006 - Dec 2008
Sous Chef
Education:
Mississippi Gulf Coast Community College 2016 - 2018
Mississippi Gulf Coast Community College 2005 - 2007
Associates, Culinary Arts
The University of Southern Mississippi 1998 - 2002
Masters, Master of Arts, Culinary Arts
Mississippi Gulf Coast Community College 1998 - 2000
Associates, Associate of Arts, Music
Skills:
Customer Service
Marketing
Leadership
Strategic Planning
Landscaping
Team Building
Environmental Services
Lawn Care
Sales
Social Media
Management
Public Speaking
New Business Development
Irrigation Management
Pool Service
Microsoft Office
Microsoft Excel
Microsoft Word
Powerpoint
Training
Project Management
Hospitality Industry
Hospitality Management
Housekeeping
Certified Sous Chef
Building Services
Pastry Chef
Hotel Management
Hotel Operations
F.o.h. and B.o.h. Operations
Certified Menu Planner
Vct Technician
Master Line Cook
Operations Management
Payroll
Scheduling
Account Management
Sales Management
Cooking
Event Planning
Food and Beverage
Event Management
Restaurant Management
Catering
Process Scheduler
Team Leadership
Contract Negotiation
Negotiation
Contractor Management
Languages:
Spanish
Certifications:
Hotel Restaurant and Hospitality Management
Certified Sous Chef
Certified Menu Planner
Servesafe
Food Service
Jefferson Davis West Harrison
Johnson & Wales University
Christopher Cospelich Photo 2

Christopher Cospelich Gulfport, MS

view source
Work:
C.A.L.M. Services lawn and landscape

2000 to 2000
Owner/operator
Restaurant - Food Service

Nov 1997 to 2000
culinary arts school
Restaurant - Food Service

Jan 2007 to Jan 2009
Sous Chef/Lead Personnel
Tigre's Fine Casual Dining

Jan 2003 to Jan 2005
Sous/Production Manager
AnJacs Barbecue and Catering

Jan 1989 to Jan 1998
CHEF - FOOD PRODUCTION FACILITY
Education:
University Southern Mississippi Gulf Coast Campus
Associate
University Southern Mississippi Gulf Coast Campus/Mgccc Food Service Program
Gulfport, MS
2000 to 2001
Certificate in Culinary Arts/Sous/Executive Chefs/Food

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