Operations Manager, Lead Auditor , Consultant & Trainer for ISO, HACCP, SQF systems, at Company Confidential
Location:
Greater Detroit Area
Industry:
Management Consulting
Work:
Company Confidential - Novi, Mi since Sep 2009
Operations Manager, Lead Auditor , Consultant & Trainer for ISO, HACCP, SQF systems,
Bayside Sports Bar & Grille - Walled Lake, Mi Jun 2008 - Nov 2009
General Manager
Real Estate One/Home Network Realty/Rosin Communities - Oakland County Jan 2001 - Jan 2008
Sales and Community Director
Aramark - Oakland County Jan 1999 - Jan 2001
Food and Beverage Director
WINDSOR CASINO LIMITED - Windsor Ontario Jan 1994 - Jan 1998
Food and Beverage Manager
Education:
Central Michigan University 2007 - 2008
Bachelor of Science, Public Administration
Skills:
Leadership Training Budgets Event Management Coaching Marketing Fundraising Customer Service Program Management Recruiting Management Advertising Change Management Contract Negotiation Forecasting Strategic Planning Team Leadership Public Speaking Leadership Development Public Relations Business Planning Event Planning Team Building Team Management ISO Strategy Analysis Human Resources Sales
Certifications:
QMS Auditor/Lead Auditor (Quality Management System i.e. ISO9000), IRCA HACCP Manager (Hazard Analysis & Critical Control Points), NSF International SQF Systems (Safety, Quality for Food) Training, Auditing, Consulting, Implementing, NSF International
Sep 2009 to 2000 Operations Manager/ConsultantBAYSIDE RESTAURANT Walled Lake, MI Jun 2008 to Sep 2009 General ManagerREAL ESTATE ONE/HOME NETWORK REALTY/ROSIN COMMUNITIES Farmington Hills, MI May 2001 to Jan 2009 Residential Sales / Community Director 05/01-01/09REAL ESTATE ONE/HOME NETWORK REALTY/ROSIN COMMUNITIES
May 2001 to Dec 2008 Sales and Community DirectorARAMARK
May 1999 to Feb 2001 Food and Beverage Director (GM & Ford Motor)WINDSOR CASINO LIMITED Windsor, ON May 1994 to Jun 1998 Food and Beverage Manager
Education:
NSF, Perry Johnson Ann Arbor, MI 2011 to 2011 Certificate in Lead Auditor & Auditing ISO9001 & Safety Quality Food & HACCP 05/11 Serv Safe, Train the TrainerCentral Michigan University Mount Pleasant, MI 2007 to 2008 Bachelor of Science in Public Administration