Mad-City Chefs
Owner and Executive Chef
Buena Cosecha Jan 2008 - Feb 2010
Private Chef and Co-Owner
Capitol Chophouse Jan 2008 - Feb 2010
Bartender and Mixologist
Gray's Tied House Sep 2006 - Jan 2008
Manager and Mod and Bartender
Education:
Madison Area Technical College 2010 - 2012
Associates, Business
University of Wisconsin - La Crosse 2000 - 2004
Skills:
Menu Development Culinary Skills Catering Food Food and Beverage Cuisine Customer Service Cooking Recipes Parties Event Planning Dinners Corporate Events Hospitality Management Chef Restaurants Hospitality Hospitality Industry Banquets Weddings Event Management Food Service Awesomeness Hotels Fine Dining Food Safety Restaurant Management Food Industry