The present invention is a medical infusion and aspiration system capable of accurate pulsate delivery of high rates off flow. The system comprises a pumping mechanism, a cassette housing, a plunger and a cartridge having a reservoir area, an encoded area and a neck opening for connection to an infusion tube with an in-line sensor area where sampling probes are located. The cartridge is in threaded connection with the housing and the plunger fits within the reservoir area. The encoded area allows for an optical or electromagnetic strip containing information as to the contents and uses of the contained reagent, thus minimizing dosage mistakes. A motor is linked to the housing and causes bi-directional rotation of the plunger in relation to the housing. The plunger rotation breaks the forces of inertia and slip-stick as well as eliminate backlash. The system eliminates the need for withdrawing medicine with a needle and achieves extraordinary accuracy without error correcting software or expensive volumetric measurement and control systems.
Stanford Hospital Emergency Medicine Residency 300 Pasteur Dr STE M121, Stanford, CA 94305 6507236269 (phone), 6507230121 (fax)
Education:
Medical School SUNY Downstate Medical Center College of Medicine Graduated: 1998
Languages:
English
Description:
Dr. Gilbert graduated from the SUNY Downstate Medical Center College of Medicine in 1998. He works in Stanford, CA and specializes in Emergency Medicine. Dr. Gilbert is affiliated with Stanford Hospital.
College Chefs, Llc
Chef
Urban Alley Bar & Eatery Jul 2015 - Jul 2016
Executive Chef
Greek Apron Catering Mar 2015 - Jun 2015
Working Chef
The Culinary Academy of Las Vegas Jun 2014 - Jan 2015
Chef Instructor
Fireside Mountainside & Millside Taverns Apr 2013 - Mar 2014
Executive Chef
Education:
Orlando Culinary Academy 2002 - 2003
Associates, Culinary Arts
Seminole High School
Skills:
Catering Culinary Skills Menu Development Banquets Fine Dining Food Restaurants Cuisine Hospitality Food Safety Restaurant Management Recipes Gourmet Sanitation Food and Beverage Hospitality Management Seafood Budgets Food Quality Event Management Cooking Hospitality Industry Hiring Haccp Microsoft Excel Budgeting Inventory Management Chef Pre Opening Food Service Menu Costing Culinary Management Sauces Labor Control Menu Engineering Food Cost Management Food Preparation Food Cost Analysis Ingredients Excel Microsoft Office Culinary Scheduling Food Cost Pre Opening Experience Micros Banquet Operations Serve Safe Certified Grill
Interests:
Civil Rights and Social Action Social Services Environment Human Rights
Culinary Academy of Las Vegas Las Vegas, NV Jun 2014 to Jan 2015 Culinary InstructorFireside
Apr 2013 to Mar 2014 Executive ChefSilverton Casino and Lodge Las Vegas, NV Jun 2007 to Oct 2012 Room ChefKroger's Green Hills, TN May 2006 to Jun 2007 ChefTavern on the Ridge Spring Hill, TN Apr 2006 to Aug 2006 Sous ChefGallery Caf on Main Spring Hill, TN Dec 2005 to May 2006 Executive ChefNick of Thyme Brentwood, TN Apr 2005 to Dec 2005 Sous ChefLegend's Steakhouse Lawrenceburg, TN Oct 2004 to Mar 2005 Corporate ChefGaylord Palms Kissimmee, FL Jan 2004 to Sep 2004 Cook II/Garde Manger SpecialistWalt Disney World Lake Buena Vista, FL Oct 2003 to Dec 2003 Cook II
Education:
Orlando Culinary Academy Orlando, FL 2004 Associates in Culinary Arts
New York, NYPrincipal at Gregory Dietrich Preservation Consult... Past: Manager, NY Office / Director, Historic Preservation Dept. / Sr. Architectural Historian... A graduate of Columbia University's Historic Preservation and Real Estate Development programs, Gregory Dietrich has been working in the field of Historic... A graduate of Columbia University's Historic Preservation and Real Estate Development programs, Gregory Dietrich has been working in the field of Historic Preservation for over eleven years. Having worked in both the public and private sectors, he served as the Acting Director of the New York City...
John Bacsenko, Anthony Colache, Rocco Georgio, Cecelia Difabio, Thomas Delozier, Norman Reola, Robert Perugini, John Stadler, Gregory Lelli, Karl Miller, James Golden, Mike Huber
News
Wyoming police probe letter written by senior center shooter
The shooting killed 45-year-old Matthew Wilson, an employee of the apartment complex. Two apartment complex residents, 65-year-old Gregory Gilbert and 74-year-old Larry Warwick, were wounded. Police haven't disclosed their conditions.
Date: Sep 15, 2016
Category: U.S.
Source: Google
Elderly shooter "took issue" with poker games at Wyoming senior facility
Gregory Gilbert, 65of Cheyenne, was outside the apartment building next to Wilsonwhen he was shot. Gilbert was transported to the Cheyenne Regional Medical Center andhiscurrent condition has not been released.
Date: Sep 15, 2016
Category: U.S.
Source: Google
Youtube
Interview with the Legendary Gregory Gilbert
In this interview, Jerremy Newsome of Real Life Trading will be interv...
Duration:
38m 32s
Greg Gilbert Philippians 2
Duration:
33m 31s
Greg Gilbert What is (and isn't) the Gospel? ...
Some say the gospel is simply the message "Jesus is King." They say th...
Duration:
46m 22s
"What is the Gospel"-Greg Gilbert
Greg Gilbert on his new book from Crossway.
Duration:
2m 24s
Greg Gilbert Reveals His Real Life Testimony
Here at Real Life Trading, we like to put the focus on our students an...
Duration:
12m 53s
Military Interview with Former Marine Gregory...
Come join our growing group of servicemen, servicewomen, and military ...