Ko Catering and Pies May 2019 - Mar 2020
Kitchen Manager
Aramark Dec 2005 - Dec 2013
Executive Chef
Laddco Hospitality Dec 2005 - Dec 2013
Owner and Executive Chef
Langham Hospitality Group 2003 - 2005
Line Cook
Education:
Johnson & Wales University 1999 - 2003
Bachelors, Bachelor of Science, Management
Skills:
Menu Development Food Service Culinary Skills Catering Food and Beverage Restaurants Food Food Safety Banquets Inventory Management Restaurant Management Cooking Fine Dining Cuisine Culinary Management