The Grand Hotel By Marriott Point Clear Al Feb 2016 - Oct 2017
Sous Chef Manager
Claytons Siesta Grille Sep 2016 - Feb 2017
Sous Chef
Spacco Italian Grill Sep 2016 - Feb 2017
Executive Sous Chef
Four Points Sheraton Biloxi Ms Mar 2012 - Dec 2015
Executive Sous Chef
Hook Up Animation Jul 2011 - Jul 2012
Sous Chef
Education:
The University of Southern Mississippi 1995 - 2000
Skills:
Catering Restaurants Food Menu Development Culinary Skills Restaurant Management New Restaurant Openings Food and Beverage Fine Dining Banquets Food Safety Cooking Hospitality Recipes Cuisine Food Preparation Sanitation Hotels
Rutherford Elementary School Louisville KY 1986-1988, Young Elementary School Louisville KY 1988-1990, Eisenhower Elementary School Louisville KY 1990-1992, Stewart Middle School Louisville KY 1992-1995, Pleasure Ridge Park Vocational Center Louisville KY 1995-1997