42 Degree Catering - Washington D.C. Metro Area since Sep 2012
Executive Chef
Purple Cafe and Wine Bar - Woodinville Jun 2011 - Jun 2012
Chef Tournade
Epulo Bistro - Edmonds, Washington Dec 2010 - Jul 2011
Sous Chef
Birch and Barley/ ChurchKey - Washington D.C. Metro Area 2009 - 2010
Sous Chef
International Trade Center Ronald Reagan DC Convention center - Washington D.C. Metro Area May 2008 - Oct 2009
Kitchen Supervisor/Junior Sous Chef
Education:
Art Institute of Seattle 2004 - 2005
Associates, Culinary Arts
Starbucks Burtonsville, MD 2010 to 2013 BaristaMiller & Long Construction Co Bethesda, MD 2006 to 2009 Office AssistantKennedy Personnel Services Jessup, MD 2005 to 2006 Temporary WorkerCrenshaw Spartanburg, SC 2002 to 2005 ProjectionistAmerican Woodmark Humboldt, TN 2001 to 2001 Co-op Participant
Education:
University of Maryland University College Adelphi, MD 2013 Bachelor of Science in AccountingClemson University Clemson, SC 1999 to 2002 Industrial EngineeringUniversity of South Carolina at Spartanburg Spartanburg, SC 1997 to 1999 Engineering
Joe Crenshaw (1976-1980), Bill Moore (1978-1982), Janice Bryant (1960-1964), Grady Roach (1977-1981), Grace Foster (1949-1953), Cas Marszal (1977-1981)