Team Leadership • Spanish • Organizational Effectiveness • Time Management • Coordinating Events • Work Ethic • Business Ethics • Customer Service • Customer Experience • Customer Oriented • Food • Problem Solving • Microsoft Word • Microsoft Office • Microsoft Excel • Banquets • Waitressing • Front Office • Receptionist Duties • Answering Telephones • Email Marketing • Social Media Marketing • International Business Experience • Hospitality Industry • Micros • Open Table • Hospitality • Restaurants • Hotels • Leadership • Food Service • Guest Service Management • Hospitality Management • Restaurant Management • Cooking • Powerpoint • Fine Dining • Teamwork • People Skills • Employee Training • Food and Beverage • Catering • Menu Development • Resorts • Customer Satisfaction • Training • Event Planning • Hotel Management • Food Preparation
Dilworth Tasting Room
Server and Bartender
Sophia’s Lounge
General Manager
5Church
Manager and Lead Bartender
One Ocean Resort & Spa Jul 2014 - Dec 2014
Assistant Restaurant Manager
Aloft Jacksonville Tapestry Park Feb 2014 - Jul 2014
Food and Beverage Manager
Education:
Appalachian State University 2006 - 2011
Bachelors, Bachelor of Business Administration, International Business
Skills:
Team Leadership Spanish Organizational Effectiveness Time Management Coordinating Events Work Ethic Business Ethics Customer Service Customer Experience Customer Oriented Food Problem Solving Microsoft Word Microsoft Office Microsoft Excel Banquets Waitressing Front Office Receptionist Duties Answering Telephones Email Marketing Social Media Marketing International Business Experience Hospitality Industry Micros Open Table Hospitality Restaurants Hotels Leadership Food Service Guest Service Management Hospitality Management Restaurant Management Cooking Powerpoint Fine Dining Teamwork People Skills Employee Training Food and Beverage Catering Menu Development Resorts Customer Satisfaction Training Event Planning Hotel Management Food Preparation