Macy's Jul 2013 - Jan 2014
Merchandising and Sales Associate
Austincina Architects Jul 2013 - Jan 2014
Administration and Cadd
Muckleshoot Casino Jul 2009 - Jan 2011
Sous Chef
Koi Japanese Restaurant Apr 2006 - Jan 2009
Executive Chef
Education:
The Art Institute of Seattle 2005 - 2006
University of Washington 2002 - 2005
Bachelors, Bachelor of Arts, Sociology
Skills:
Culinary Management Autocad Architecture Microsoft Office Communication Sociology Customer Service Sports Sellers Food and Beverage Financial Risk Commissioning Restaurants Marketing Research Residential Homes Social Networking
Feb 2010 to 2000 Private ChefMuckleshoot Indian Casino Auburn, WA Jul 2008 to Jan 2010 Sous ChefNordstrom Grill Seattle, WA Feb 2008 to Jul 2008 Sous ChefKoi Japanese Restaurant Bellevue, WA Mar 2006 to Jan 2008 Executive ChefBites Asian Tapas Seattle, WA Feb 2005 to Mar 2006 Executive Sous ChefUwajimaya Bellevue, WA May 2002 to Mar 2005 Deli Cook/Seafood ClerkManeki Authentic Japanese Cuisine Seattle, WA May 2002 to Feb 2005 Assistant Chef/Sushi Chef
Education:
Art Institute of Seattle 2005 to 2006 Culinary ArtsUniversity of Washington 2001 to 2005 Bachelor of Arts in Sociology, American Ethnic StudiesPierce College 2001 to 2002 AAS in Arts and SciencesWashington High School 1997 to 2000 Diploma
Youtube
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China is OPEN! but Something is Happening...
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Taiwanese Braised Pork Belly Kong Rou Recipe
If you are a meat eater and can't say no to tender, succulent, flavorf...