Kristian C Lasala

age ~34

from Las Vegas, NV

Also known as:
  • Kristian Casey Lasala
  • Krisian C Lasala
Phone and address:
2451 N Rainbow Blvd UNIT 1034, Las Vegas, NV 89108

Kristian Lasala Phones & Addresses

  • 2451 N Rainbow Blvd UNIT 1034, Las Vegas, NV 89108
  • 1601 Vespertina Ct, Las Vegas, NV 89128

Work

  • Company:
    Mandalay bay
    May 2013
  • Address:
    Mandalay Bay Las Vegas, Nevada
  • Position:
    Pool attendant

Education

  • Degree:
    Bachelor of Science (B.S.)
  • School / High School:
    University of Redlands
    2009 to 2013
  • Specialities:
    Business Administration, Managerial Emphasis

Skills

Leadership • Time Management • Microsoft Office • Customer Service • Powerpoint • Microsoft Word • Data Entry • Event Planning • Marketing • Event Management • People Skills • Social Media Marketing • Public Speaking • Team Leadership • Team Building • Mentoring • Communication • Peer Mentoring • Sales • Restaurant Management • Teamwork • Social Media • Customer Satisfaction • Food • Mac • Retail • Organization • Vegan Cooking • Accountability • Innovation • Hospitality • Restaurants • Banquets • Vegetarian Cooking • Off Site Event Management • On Site Special Events • Dressings • Pasta Making • Portioning • Expediting • Sauce Development • Food Styling • Gluten Free Cooking • Kosher Preparation • Food and Beverage • Fine Dining • Recipe Development • Menu Development • Food Quality • Food Safety • Sanitation • Culinary Management • Supply Ordering • Sap Ariba

Interests

Management • Children • Cooking • Traveling • Politics • Environment • Baseball • Fitness • Restaurants • Leadership Roles • Food and Cooking Network

Industries

Hospitality

Resumes

Kristian Lasala Photo 1

Corporate Executive Chef

view source
Location:
New York, NY
Industry:
Hospitality
Work:
Mandalay Bay - Mandalay Bay Las Vegas, Nevada since May 2013
Pool Attendant

Whole Foods Market - Las Vegas, Nevada Area since May 2012
Cashier

First Food and Bar - Las Vegas, Nevada Area Jun 2011 - Sep 2011
Food Runner/Restaurant Promoter

Whole Foods Market Jun 2007 - Jun 2011
Courtesy Clerk/Cashier
Education:
University of Redlands 2009 - 2013
Bachelor of Science (B.S.), Business Administration, Managerial Emphasis
Cimarron-Memorial High School 2005 - 2009
Advanced Diploma with High Honors
Skills:
Leadership
Time Management
Microsoft Office
Customer Service
Powerpoint
Microsoft Word
Data Entry
Event Planning
Marketing
Event Management
People Skills
Social Media Marketing
Public Speaking
Team Leadership
Team Building
Mentoring
Communication
Peer Mentoring
Sales
Restaurant Management
Teamwork
Social Media
Customer Satisfaction
Food
Mac
Retail
Organization
Vegan Cooking
Accountability
Innovation
Hospitality
Restaurants
Banquets
Vegetarian Cooking
Off Site Event Management
On Site Special Events
Dressings
Pasta Making
Portioning
Expediting
Sauce Development
Food Styling
Gluten Free Cooking
Kosher Preparation
Food and Beverage
Fine Dining
Recipe Development
Menu Development
Food Quality
Food Safety
Sanitation
Culinary Management
Supply Ordering
Sap Ariba
Interests:
Management
Children
Cooking
Traveling
Politics
Environment
Baseball
Fitness
Restaurants
Leadership Roles
Food and Cooking Network

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