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Food products sold across United States contain too much sodium: study
A team of researchers headed by epidemiologist Linda Scheib looked up differences of nutrition facts from a variety of labels across the United States and compared them with the federal agencys recommended values.
Date: Apr 05, 2015
Category: Health
Source: Google
CDC goes for a salt-hunt, finds tons in everyday groceries
Linda Scheib, epidemiologist from the Centers of Diseases Control and Prevention headed the salt-hunt. Her team looked up differences of nutrition facts from different labels across the states and compared them with the recommended values.
Date: Apr 04, 2015
Category: Health
Source: Google
Study: Packaged Food Contains Unhealthy Levels of Salt
We looked at bread, cold cuts, pizza, poultry, soup, sandwiches, cheese, pasta-mixed dishes, meat-mixed dishes and savory snacks, said Linda Scheib, an epidemiologist with the centers Division for Heart Disease and Stroke Prevention.