Manly John Capps

General Manager

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Location:

1080 east Lk Shr Blvd, Kissimmee, FL

Industry:

Hospitality

Work:

ARAMARK Contract Manage Services since 2001
Director Of Operations
Aramark Business Services @ Walt Disney World, Orlando, FL since 2000
General Manager
ARAMARK since 2000
General Manager

Education:

Skills:

Profit
Food Industry
Purchasing
Food and Beverage
Cuisine
Restaurant Management
Hospitality Industry
Food Service
Menu Development
Restaurants
Revenue Analysis
Banquets
Catering
Food Preparation
Food Safety
Culinary Skills
Food
Customer Satisfaction
Hiring
Financial Analysis
Menu Costing
Profit Maximization
Financial Accounting
Team Leadership
Operations Management
Labor Management
Financial Reporting
Increasing Sales Revenue
Increasing Operational Efficiency
Recipes
Hospitality Management
Income Statement
Culinary Management
Multi Unit
Food Quality
New Restaurant Openings
Servsafe
Sanitation
Labor Control
Pre Opening
Gourmet
Hospitality
Micros
Cooking
Cost Control
Hotels
Resorts
Hotel Management
Wine
Haccp

Manly Capps

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Manly Capps Kissimmee, FL

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Work:

ARAMARK at the WALT DISNEY WORLD RESORT

Jul 2006 to 2000
Director of Operations Financial Budgeting, Day

Jan 2003 to Jul 2006
General Manager Magic Kingdom

Oct 2000 to Jan 2003
Multi-Unit Food Service Director OCEAN PROPERTIES LTD
Delray Beach, FL
Dec 1997 to May 1999
Regional Food & Beverage Director Hilton Key West Resort and Marina, Ocean Properties Ltd

Jun 1995 to Dec 1997
Director of Food & Beverage ISLAND GROWTH INTERNATIONAL
Tampa, FL
Jan 1992 to Jun 1995
President / Principal THE RADISSON EMPIRE HOTEL
New York, NY
1988 to 1991
Food & Beverage Director THE HYATT REGENCY WESTSHORE
Tampa, FL
1986 to 1988
Executive Chef

Education: