Ngoc P Trinh

Global Product Discovery Innovation, Head Research Chef

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Location:

Dallas, TX

Industry:

Food Production

Work:

Pepsico
Global Product Discovery Innovation, Head Research Chef
Pepsico Jul 2010 - Feb 2015
Research Product Development Chef
Pepsico Jul 2010 - Feb 2015
Global Culinary Snacks Innovation R and D Chef
Wolfgang Puck Jul 2008 - May 2010
Head Pastry and Savoury Chef
Food Friends and Co. Jun 2007 - Jun 2008
Executive Pastry Chef

Education:

Orange Coast College 2010 - 2012
El Centro College 2005 - 2007
Associates, Associate of Arts, Culinary Arts Dallas County Community College 2005 - 2007
Associates, Associate of Arts, Culinary Arts

Skills:

Food
Culinary Skills
Menu Development
Catering
Ingredients
Pastry
Restaurants
Chef
Food Industry
Food Processing
Product Development
Food Science
Baking
Food Service
Management
Flavors
Leadership
Customer Service
Customer Insight
Training
Food Safety
Food and Beverage
Restaurant Management
Retail
Recipes
Hospitality
Haccp
Fine Dining
Hazard Analysis and Critical Control Points
Research and Development
Food Manufacturing
Cross Functional Team Leadership
Rapid Prototyping
Co Creation
Project Management
Innovation Development
Strategy
Communication
Consumer Insight
Product Management
Food Demonstrations
Sustainable Product Development
Public Speaking
Microsoft Office
Google Suite
Food Pairing
Health and Wellness

Certifications:

Certified Research Chef
Certificate In Meditation
Certificate In Mindfulness

Ngoc Em Trinh

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Ngoc Mai Trinh

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Ngoc Trinh

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Ngoc Trinh

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Location:

United States

Ngoc Trinh

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Location:

United States

Ngoc Trinh

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Location:

United States

Ngoc Trinh

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Location:

United States