Consultant
Ad-Lib Geocafe Aug 2011 - Nov 2017
Owner
Radissonblu at the Aqua Hotel Chicago May 2016 - Jan 2017
Interim Executive Chef
Kirschs Restaurant 2008 - 2011
Executive Chef
Ristorante Brissago 2005 - 2008
Chef De Cuisine
Education:
Kendall College 1990 - 1992
Skills:
General Management Food and Beverage Restaurant Management Customer Service Culinary Skills Cooking Catering Hospitality Industry Menu Development Event Management Hospitality Management