Robert Ditty is a second generation artisan baker who is committed to using local ingredients in his products where possible. He uses local producers such as traditional smoke houses, organic dairies ...
Robert Ditty (1979-1983), Mike Mangin (1984-1988), Tim Girard (1977-1981), Aaron Beaudoin (1994-1998), Guy Spurrier (1978-1982), Allison Backham (1991-1995)
6 posts-3 authors-Last post:May 31MySpace profile for Robert Ditty. Find friends, share photos, keep in touch with classmates, and meet new people on MySpace.