2013 to 2000 Food Service SupervisorHotel/Restaurant Riviera, FL 2010 to 2013 Marketing AssociateAP FARM / ADAM R Cross River, NY 2000 to 2009 House Manager/Butler/ChefRED BEAR INN & RESTAURANT
1995 to 2000 Owner /Executive ChefWHITE OAK PLANTATION/ GILMAN PAPER COMPANY Yulee, FL 1987 to 1995 Food & Beverage Manager for Corporate Retreat and Employee Dining Facility
Education:
WESTCHESTER COMMUNITY COLLEGE Valhalla, NY 2005 to 2008 EducationCULINARY INSTITUTE OF AMERICA Hyde Park, NY 1982 to 1985 A.O.S. in Culinary Arts/Foodservice ManagementQUEENS COLLEGE, City University of New York Flushing, NY 1979 to 1982 Computer Science/AccountingHILTON RESTAURANT SCHOOL REAL ESTATE SALES ASSOCIATE LICENSE