Sarah L Fine

“Cookery Is Not Chemistry. It Is An Art. It Requires Instinct And Taste Rather Than Exact Measurements.”

view source

Position:

Marketing & Culinary Assistant at Yacht Connections International

Location:

San Francisco, California

Industry:

Food & Beverages

Work:

Yacht Connections International since Jan 2013
Marketing & Culinary Assistant
BiRite - San Francisco Aug 2011 - Aug 2012
Cheese & Wine Specialist
Cowgirl Creamery - San Francisco Jun 2010 - Aug 2011
Cheesemonger/Supervisor
The Cheese School - San Francisco Jun 2010 - Jan 2011
Assistant Director
Clift Hotel - Sa Francisco Jan 2010 - Jun 2010
Redwood Room Cocktail Server

Education:

Culinary Institute of America 2008 - 2010
AOS Culinary Arts, Management Sierra College
AOS, International Business

Skills:

Food
Wine
Culinary Skills
Menu Development
Pastry
Restaurants
Food & Beverage
Food Service
Cooking
Resorts
Event Management
Recipes
Cuisine
Gourmet
Fine Dining
Food Industry
Hospitality Management
Management
Event Planning
Inventory Management
Restaurant Management
Retail
Sanitation
Banquets
Catering
Food Safety
Budgets
Hospitality
Wine Tasting
Pre-opening
Hospitality Industry
Cost Control
Food Preparation
Hotel Management
Micros
Hotels
Marketing
Alcoholic Beverages
Hiring
Beer
Seafood

Sarah Fine

view source

Location:

United States