Work:
Bon Appetit Management Company
Feb 2012 to 2000
Executive Sous Chef
Morris Catering
2008 to 2010
Executive Chef/ Owner
The Albion River Inn
2008 to 2009
Fine Dining Server
The MacCallum House
2007 to 2008
Garde Manger Chef and Line Cook
Mendocino
2007 to 2007
Restaurant Manager
Gourmet food server- Wolfgang Puck's fine dining Italian restaurant
2005 to 2007
Gourmet food server
Verna Brady
2004 to 2005
Personal Chef/ Full
The Hudson House
Cold Spring, NY
2003 to 2004
Sous Chef and Executive Chef relief
The Culinary Institute of America
Hyde Park, NY
2002 to 2002
Fellowship/ Instructor
Shadow brook Restaurant
Capitola, CA
2001 to 2001
Externship/ Sous Chef