Independent Beauty Consultant at Mary Kay Independent Business Owner (Self-employed)
Location:
Greater Nashville Area
Industry:
Cosmetics
Work:
Mary Kay Independent Business Owner - Opelousas, LA since May 2009
Independent Beauty Consultant
Nashville Office Interiors Nov 2007 - Mar 2008
Design Intern
Oct 2012 to 2000 Line CookOutback Steakhouse Nashville, TN Jun 2014 to Jan 2015 Line Cook/Dishwasher
Education:
The Art Institute of Tennessee Aug 2012 to 2000 Culinary ArtsMilan High School Aug 2009 to May 2012
Skills:
Works with a since of urgency, very fast paced, encourages other employees to get the job done. Prepared food and served at the Farmers Market Farmhand Dinner for Laura Wilson , Chefs that assisted Pat Martin, Sam Tucker, Tyler Brown, and Margot McCormick. Assisted Chef Tim Love at the Nashville Food & Wine Festival
Walmart - Greater Nashville Area since Dec 2010
Customer Service Manager
SESAC 2009 - 2010
Licensing Consultant
Loyola Marymount University - Los Angeles, CA 2005 - 2008
Facilities Supervisor - Student Housing
National-Louis University - Greater Chicago Area 1993 - 2005
Campus Services Manager
Northern Trust - Greater Chicago Area 1987 - 1993
Investigations and Control Manager
Education:
Felician College
Business Administration, Operations Management and Supervision
National Louis University
Skills:
Customer Service Event Planning Public Speaking Research Event Management Marketing Leadership PowerPoint Outlook Microsoft Office Microsoft Word Editing Training Asset Managment Coordination Front-end General Ledger Hospitality Higher Education Inspection Invoicing Loans Negotiation Non-profits Contract Negotiation Office Management Organization Problem Solving Strategic Planning Renovation Writing Theft Prevention Loss Prevention
Jan 2014 to 2000 Coctail ServerRiver City Casino St. Louis, MO Jan 2012 to Jan 2014 Coctail ServerXist Fitness/Tanco Xpress St. Louis, MO Nov 2011 to Nov 2013 Front Desk
Education:
National Academy of Beauty Arts St. Louis, MO 2013 to 2015 Cosmetology in Cosmetology
Chef Owner at 3 Chefs in a Hat, Catering Made Affordable
Location:
Mineral Bluff, Georgia
Industry:
Food & Beverages
Work:
3 Chefs in a Hat, Catering Made Affordable - 3305 Parental Home Road, Jacksonville, FL since Dec 2010
Chef Owner
Brentwood Asset Management Dec 2005 - Apr 2009
Asset Manager
Education:
Virginia College 2010 - 2011
Daytona State College 1985 - 1987
Skills:
Culinary Asset Management Real Estate Asset Management Apartment Management Food Art Catering Pastry Business Owner
Honor & Awards:
Graduated Highest Honors - Culinard - Virginia College/Culinary Arts
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