Till M Grob
age ~56
from La Grange, IL
- Also known as:
-
- Till Jilaine Grob
- Till Jillaine Grob
- Till J Grob
- Mary Grob
- Jilaine Grob
- Grob Till
- Thomas Roberts
Till Grob Phones & Addresses
- La Grange, IL
- Chicago, IL
- San Francisco, CA
- Lacon, IL
- Columbia, MD
- La Grange, IL
- New York, NY
Work
-
Company:Tinley park convention center & mid-con hospitality group, llcJan 2012
-
Address:Tinley Park
-
Position:Director of operations
Education
-
Degree:Dipl. Restaurateur/Hotelier HF
-
School / High School:Hotelfachschule Belvoirpark, Zurich1992 to 1993
-
Specialities:Hospitality Management
Skills
Menu Development • Standards Development • Team Leadership • Customer Service • Profit Improvement • Payroll Management • Staff Development • Staff Mentoring • Contract Negotiation • Inventory Control • Inventory Analysis • Cost Reduction • Cost Control • Scheduling • Event Planning • Project Planning • Union Environment • Union Negotiations • Concept Development • Policy Writing • Budgeting • Budget Development • Budget Management • Performance Improvement • Performance Appraisal • P&Amp • Food Safety • Safety Management • Purchasing • Team Coordination • Culinary • Quality Assurance • German • Luxury • Organizing • Communications Strategy • Decision Making • Budgets • Payroll • Food and Beverage • Hotels • Hospitality • Food • Customer Satisfaction • Training • Culinary Skills • Catering • Banquets • Hospitality Management
Languages
English • German
Ranks
-
Certificate:Food Service Sanitation
Interests
Teaching • F&B Consulting • Culinary • Short/Long Range Planning • Hospitality • Corporate F&B Management • Mentoring • Fitness Management • Executive Management • Food Manufacturing
Industries
Food Production
Resumes
Till Grob
view sourceLocation:
744 9 Ave, La Grange, IL
Industry:
Food Production
Work:
Tinley Park Convention Center & Mid-Con Hospitality Group, LLC - Tinley Park since Jan 2012
Director of Operations
Till's Tastes - Greater Chicago Area since Nov 2010
Principal
Compass Group North America - Greater Chicago Area Oct 2009 - Dec 2010
District General Manager - Eurest Dining National Accounts
Sheraton Chicago Northwest Jan 2008 - Jun 2009
Director of Food & Beverage
Hard Rock Hotel Chicago Aug 2006 - Sep 2007
Director of Food & Beverage
Director of Operations
Till's Tastes - Greater Chicago Area since Nov 2010
Principal
Compass Group North America - Greater Chicago Area Oct 2009 - Dec 2010
District General Manager - Eurest Dining National Accounts
Sheraton Chicago Northwest Jan 2008 - Jun 2009
Director of Food & Beverage
Hard Rock Hotel Chicago Aug 2006 - Sep 2007
Director of Food & Beverage
Education:
Hotelfachschule Belvoirpark, Zurich 1992 - 1993
Dipl. Restaurateur/Hotelier HF, Hospitality Management
Dipl. Restaurateur/Hotelier HF, Hospitality Management
Skills:
Menu Development
Standards Development
Team Leadership
Customer Service
Profit Improvement
Payroll Management
Staff Development
Staff Mentoring
Contract Negotiation
Inventory Control
Inventory Analysis
Cost Reduction
Cost Control
Scheduling
Event Planning
Project Planning
Union Environment
Union Negotiations
Concept Development
Policy Writing
Budgeting
Budget Development
Budget Management
Performance Improvement
Performance Appraisal
P&Amp
Food Safety
Safety Management
Purchasing
Team Coordination
Culinary
Quality Assurance
German
Luxury
Organizing
Communications Strategy
Decision Making
Budgets
Payroll
Food and Beverage
Hotels
Hospitality
Food
Customer Satisfaction
Training
Culinary Skills
Catering
Banquets
Hospitality Management
Standards Development
Team Leadership
Customer Service
Profit Improvement
Payroll Management
Staff Development
Staff Mentoring
Contract Negotiation
Inventory Control
Inventory Analysis
Cost Reduction
Cost Control
Scheduling
Event Planning
Project Planning
Union Environment
Union Negotiations
Concept Development
Policy Writing
Budgeting
Budget Development
Budget Management
Performance Improvement
Performance Appraisal
P&Amp
Food Safety
Safety Management
Purchasing
Team Coordination
Culinary
Quality Assurance
German
Luxury
Organizing
Communications Strategy
Decision Making
Budgets
Payroll
Food and Beverage
Hotels
Hospitality
Food
Customer Satisfaction
Training
Culinary Skills
Catering
Banquets
Hospitality Management
Interests:
Teaching
F&B Consulting
Culinary
Short/Long Range Planning
Hospitality
Corporate F&B Management
Mentoring
Fitness Management
Executive Management
Food Manufacturing
F&B Consulting
Culinary
Short/Long Range Planning
Hospitality
Corporate F&B Management
Mentoring
Fitness Management
Executive Management
Food Manufacturing
Languages:
English
German
German
Certifications:
Food Service Sanitation
Basset
State of Illinois / City of Chicago
Basset
State of Illinois / City of Chicago
Get Report for Till M Grob from La Grange, IL, age ~56