Tobin Ellis

from Las Vegas, NV

Get Report

Also known as:

Ellis Tobin

Connected to:

Tobin Ellis Phones & Addresses

Las Vegas, NV

Work

Company:

Barmagic of las vegas
Apr 1997
Position:

Principal

Education

School / High School:

State University of New York College at Oswego
1989 to 1993
Specialities:

Fine Arts, Communication Studies, Communications, Journalism

Skills

Hospitality • Food and Beverage • Bartending • Wine • Event Management • Restaurants • Marketing • Hotels • Catering • Food • Project Management • Marketing Strategy • Alcoholic Beverages • Cocktails • Restaurant Management • Resorts • Menu Development • Hospitality Industry • Event Planning • Customer Service • Beverage Industry • Hospitality Management • Market Planning • Space Planning • Pre Opening • New Restaurant Openings • Beer • Training • Beverage Development • Menu Engineering • Wine and Spirits Industry • Bar Design • Interior Design • Budgets • Fine Dining • Inventory Management • Retail • Recipes • Hotel Management • Banquets • Corporate Events • Menu Costing • Gourmet • Food Pairing • Food Service • Casino • Hospitality Design • Design • Equipment Design • Foodservice Consulting

Languages

French

Interests

Writing • Children • Skiing • Traveling • Civil Rights and Social Action • Education • Racquetball • Napping on Beachside Hammocks • Reading • Hiking • Science and Technology • Disaster and Humanitarian Relief • Human Rights • Animal Welfare • Arts and Culture

Industries

Hospitality

Specialities

Litigation • Defective and Dangerous Products • Catastrophic Injury • Wrongful Death • Business • Employment & Labor

Resumes

Principal

view source

Location:

Las Vegas, NV

Industry:

Hospitality

Work:

BarMagic of Las Vegas since Apr 1997
Principal

Education:

State University of New York College at Oswego 1989 - 1993
Middlebury College 1988 - 1989

Skills:

Hospitality
Food and Beverage
Bartending
Wine
Event Management
Restaurants
Marketing
Hotels
Catering
Food
Project Management
Marketing Strategy
Alcoholic Beverages
Cocktails
Restaurant Management
Resorts
Menu Development
Hospitality Industry
Event Planning
Customer Service
Beverage Industry
Hospitality Management
Market Planning
Space Planning
Pre Opening
New Restaurant Openings
Beer
Training
Beverage Development
Menu Engineering
Wine and Spirits Industry
Bar Design
Interior Design
Budgets
Fine Dining
Inventory Management
Retail
Recipes
Hotel Management
Banquets
Corporate Events
Menu Costing
Gourmet
Food Pairing
Food Service
Casino
Hospitality Design
Design
Equipment Design
Foodservice Consulting

Interests:

Writing
Children
Skiing
Traveling
Civil Rights and Social Action
Education
Racquetball
Napping on Beachside Hammocks
Reading
Hiking
Science and Technology
Disaster and Humanitarian Relief
Human Rights
Animal Welfare
Arts and Culture

Languages:

French