K&W Cafeteria - Winston-Salem N.C. since Dec 2011
Management Team
TRI-CITY FISH CAMP Apr 2008 - Dec 2009
Assistant Manager/Prep Cook
HAMS RESTAURANT Oct 2004 - Feb 2008
Assistant Manager/ Corporate Trainer
Sauté, char grill, flat grill Oct 2004 - Feb 2008
Expo/Swing Manager
Ham's Restaraunt Sep 2004 - Feb 2008
Corporate Trainer/Cook
Education:
Ham's Corporate Office 2005 - 2011
Certified, ServSafe
East Forsyth 1978 - 1980
Diploma, Business Math
High School Graduate East Forsyth High School 1978 - 1980
Skills:
Restaurant Management Restaurants Customer Service Income Statement Social Media Food Service Labor Control Menu Development Team Building Food & Beverage Public Speaking Food Cooking Food Preparation Catering Hospitality Food Safety ServSafe Serve Safe Certified Hospitality Management