Donald Duane Wilkes

US Patent:

20090297681, Dec 3, 2009

Filed:

Apr 30, 2009

Appl. No.:

12/433390

Inventors:

Donald F. Wilkes - Santa Monica CA, US
Kelly Chavarrio - Montebello CA, US

International Classification:

A23L 2/52
A23L 3/04
A23L 2/38
C12H 3/00
C12G 1/00

US Classification:

426534, 426592, 426477, 426407

Abstract:

A carbonated beverage prepared from dealcoholized wine base and having from about 150 mg to about 700 mgs of polyphenols per six to eight ounce serving. The beverage can contain from about 0.001 to about 0.01 percent resveratrol.

US Patent:

20200172841, Jun 4, 2020

Filed:

Dec 4, 2018

Appl. No.:

16/209941

Inventors:

Donald F. Wilkes - Santa Monica CA, US
Kelly Chavarrio - Montebello CA, US

International Classification:

C12G 1/00
C12G 3/08
A61K 9/00
A61K 31/05
A61K 9/107
A61K 31/352
A61K 31/522

Abstract:

A non-alcoholic wine beverage is disclosed. The non-alcoholic wine beverage may include a wine beverage that may have its alcohol content removed. The alcohol content may then be replaced with other ingredients that may provide effects similar to the desirable effects of alcohol while avoiding those effects that may be undesirable. For example, the non-alcoholic wine beverage may include one or more cannabinoids such as CBD and THC. The beverage may also include caffeine and other ingredients.