Sopraffina Marketcaffe Jan 2019 - May 2020
General Manager
Trattoria No 10 Jan 2019 - May 2020
Executive Chef
Carnivale Restaurant Feb 2013 - Aug 2016
Executive Sous Chef
Maggiano's Little Italy Dec 1, 2008 - May 1, 2012
Executive Sous Chef
Sage Grille Dec 2005 - Dec 2008
Executive Sous Chef
Education:
Brown College - Brooklyn Center 2002 - 2003
Brown College - Le Cordon Bleu 2002 - 2003
Brown College
Skills:
Inventory Management Distribution Center Operations Pricing Art Menu Development Culinary Skills Banquets Restaurants Dinners Pastry Catering Cuisine Hospitality Fine Dining Recipes Sauces Food Cooking Food and Beverage Restaurant Management
Youtube
You Probably Should Have Read the Bible | Fra...
This episode was recorded on April 4, 2022. In this speech at the Fran...
Duration:
53m 59s
Deception and Psychopathy | Robert Trivers | ...
Robert Trivers is an American evolutionary biologist and sociobiologis...
Duration:
1h 17m 45s
Brave Conversations: Abortion
Pastors Tracy Mehr-Muska and Jordan Rebholz, facilitated by Allen Hilt...
Duration:
1h 21m 47s
WHAT'S NEXT?! announcing my 4th contract as a...
hope you're ready for the next adventure!!! l i n k s cruise ship em...
Duration:
14m 44s
A Lutheran and Baptist Discuss Baptismal Rege...
This is the first part of a discussion between Jordan Cooper and Gavin...
Duration:
1h 4m 54s
A Response to a Baptist Critique of Baptismal...
This video is a response to a podcast called "The Particular Baptist" ...